Steamed cutlets - recipe

ENDEVER 333
Category:  Meat Dishes
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The image shows an approximate view of the cooked dish

Ingredients

  • Minced meat - 500 gr
  • Onion - 1 pcs
  • Garlic - 4 clove
  • Egg - 2 pcs
  • Salt pcs
  • Pepper pcs

For 1 batch(es) ()

Steamed cutlets Directions

Multicooker firm: ENDEVER

333

Add the grated onion and garlic, eggs to the minced meat, salt and pepper to taste. To stir thoroughly. Form the patties and place in a steamer container. Pour water into the multicooker bowl and install a steamer container. Cook on the Steaming program 20-30 minutes.

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