Herculean porridge - recipe

HD3136

• Place the oatmeal in the inner bowl of the multicooker. Add milk, sugar, salt. Rinse the raisins and add them to the rest of the ingredients. Stir all ingredients.
• Wipe the outside of the inner bowl with a dry cloth. Place the bowl in a multicooker. Close the cover until you hear a click. A click signals that the lid is completely closed. Connect the multicooker to the mains - this should be done only after the device is fully prepared for use.
• Press the "MENU" button, select the "Porridge" mode, the default cooking time is 10 minutes. If after selecting the parameters "MENU" no button is pressed within 10 seconds, the device will start beeping. (After the beep sounds 15 times, the device will enter standby mode).
• Press the START button. After starting the multicooker, the time indicator goes out and strips moving across the display appear - this means that the liquid has begun to warm up. The boiling time varies with the volume of the liquid. As soon as the liquid boils, the set time counts down.
• At the end of the program, 4 beeps will sound. The mode indicator "Porridge" will go out, and the multicooker will switch to heating mode. If at the moment the heating mode is not needed or the multicooker is not used, disconnect it from the mains.
• Using the oven mitts, carefully remove the inner bowl from the multicooker. Divide the porridge into bowls and serve.
Tips
• To add flavor to your meal, you can add finely chopped fresh fruit such as pear or banana to the porridge.
• Instead of raisins, you can use other dried fruits, such as dried apricots (20 g), before placing in the basket it must be cut into 2 halves.
• When preparing cereals, it is recommended to use the proportions indicated by the manufacturer on the cereal packaging, since rice, buckwheat, millet, etc. require a different ratio of water and cereal, as well as the duration of preparation, depending on the processing.
• Instead of milk, you can add the same amount of water or mix milk with water in any proportion.
• If you like a thinner porridge, add more milk or water.
• The total volume of cereal and water must not exceed the maximum ingredient mark on the inside of the multicooker bowl.
• If using regular cereals, let the porridge brew 5-10 minutes after the end of the program.