Orange charlotte - recipe
BRAND 6051
Ingredients
- Egg - 4 pcs
- Sugar - 200 gr
- Flour - 160 gr
- Starch - 60 gr
- Baking powder - 1 packaging
- Vanilla sugar - 1 packaging
- Orange juice pcs
For 1 batch(es) (
)
Orange charlotte Directions
Multicooker firm: BRAND
6051
Beat the whites separately from the yolks. Gradually add sugar to the well-beaten egg yolks and beat until creamy. Stir in starch, add orange juice and flour with baking powder. Add whites gently. Pour the mass into a bowl greased with butter. Cook on BAKING mode for 50 minutes.
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