French meat - recipe

MAXWELL MW-3806, MW-3810
Category:  Festive dishes
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The image shows an approximate view of the cooked dish

Ingredients

  • Pork steaks - 2 pcs
  • Onion - 1 pcs
  • Hard cheese - 100 gr
  • Mayonnaise
  • Thyme
  • Pepper mix
  • Hmeli-suneli
  • Salt
  • Vegetable oil - 2 tbs

For 1 batch(es) ()

French meat Directions

Multicooker firm: MAXWELL

MW-3806

Wash the meat, pat dry with a paper towel, beat through plastic wrap, rub with salt and a mixture of peppers. Peel the onion and cut into half rings. Grate the cheese on a coarse grater, add mayonnaise, spices. Grease a bowl of a multicooker with vegetable oil, put the steaks, onion and mayonnaise-cheese mixture on top. Turn on Bake for 30 minutes.

MW-3810

Wash the meat, pat dry with a paper towel, beat through plastic wrap, rub with salt and a mixture of peppers. Peel the onion and cut into half rings.
Grate the cheese on a coarse grater, add mayonnaise, spices.
Grease a bowl of a multicooker with vegetable oil, put the steaks, onion and mayonnaise-cheese mixture on top. Turn on "Multi-mode 2" at 120C ° for 1 hour.

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