Pineapple pie - recipe

CUCKOO CMC-M1051F
Category:  desserts
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The image shows an approximate view of the cooked dish

Ingredients

  • Pineapples (canned) - 1 bank
  • Egg - 3 pcs
  • Margarine - 200 gr
  • Baking powder - 10 gr
  • Sugar - 150 gr
  • Flour - 250 gr
  • Vanilla sugar - 1 packaging

For 1 batch(es) ()

Pineapple pie Directions

Multicooker firm: CUCKOO

CMC-M1051F

COOKING METHOD
1. Melt the margarine (butter) and add everything except flour to it, mix well until smooth.
2. Grease a bowl of a multicooker with butter and sprinkle with a spoonful of sugar, for a beautiful golden crust, put pineapples, and pour the dough on top. Cut the remaining pineapples and place on top of the dough.
3. Using the buttons "MENU / SELECT" select the program "BAKING" Level 1, 1 hour. Press the "START" button .

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