Cherry jelly - recipe
CUCKOO CMC-HJXT0804F
Ingredients
- Cherry - 1 beaker
- Sugar - 0.75 beaker
- Starch - 2 tbs
- Water - 6 beaker
For 1 batch(es) (
)
Cherry jelly Directions
Multicooker firm: CUCKOO
CMC-HJXT0804F
PREPARATION METHOD: Pour one measuring glass of water into a bowl, add starch, stir. Juice the cherries. Pour the pomace into one measuring glass of boiling water, let it brew for 10 minutes, strain. Pour everything into a bowl, add sugar, stir. Press the buttons "MENU / SELECT" and "ENTER" , select the program "COOK" , set the time 30 minutes and the temperature 100 degrees. Press the "START" button .
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