Pumpkin puree with pear - recipe
Ingredients
- Pumpkin (butternut) - 1 pcs
- Pears - 1 pcs
- Honey - 2 tbs
- Water - 0.5 beaker
For 1 batch(es) (
)
Pumpkin puree with pear Directions
Multicooker firm: CUCKOO
CMC-HE1055F
COOKING METHOD
1. Pumpkin, pear, peel, core, cut into cubes, put in bowl, add water.
2. Close the lid of the multicooker. Use the buttons "MENU SELECT" to select the program "VEGETABLES" . Press the "START" button .
3. At the end of the program, open the lid, pour into a separate bowl, add honey, grind with a blender.
CMC-HJXT0804F
PREPARATION METHOD: Cut the pumpkin into slices, peel. Peel and core the pear, put in a bowl, add 0.5 m.st. water. Press the buttons "MENU / SELECT" and "ENTER" , select the program "MULTI COOK" , set the time for 30 minutes and the temperature of 100 degrees. Press the "START" button . Grind the finished product until puree, season with honey.
CMC-M1051F
COOKING METHOD
1. Cut the pumpkin in half, peel it.
2. Peel and core the pear.
3. Place in a bowl.
4. Use the buttons "MENU / SELECT" to select the program "MULTIPOOK" to set the time - 30 minutes and the temperature of 100 degrees. Press the "START" button .
5. After cooking, grind until puree, season with honey.