Loose buckwheat - recipe

REDMOND RMC-M20, RMC-M10, RMC-M30, RMC-M150, RMC-250, RMC-M60, RMC-PM4507
Category:  Side dishes
Print
The image shows an approximate view of the cooked dish

Ingredients

  • Buckwheat - 260 gr
  • Butter - 20 gr
  • Water - 330 ml
  • Salt

For 1 batch(es) ()

Loose buckwheat Directions

Multicooker firm: REDMOND

RMC-250

Rinse the groats to clean water. Grease the bowl of the multicooker with butter, put the washed buckwheat in it, add water, add salt and mix. Press the button "Menu" , by pressing the buttons "+" and "-" install the program "RICE / CEREALS" ... Press the button "OK" twice, press the buttons "+" and "-" set the cooking time to 35 minutes. Press and hold the "Start / Auto-heating" button for a few seconds. Cook until the end of the program.
Advice: you can add fried onions to ready-made buckwheat.

RMC-M150

Rinse the groats to clean water. Grease the bowl of the multicooker with butter, put the washed buckwheat in it, add water, add salt and mix. Close the lid. Use the "Menu" button to install the RICE / KRUPY program. Press the button "Timer / t ° C" , by pressing the buttons "+" and "-" set the cooking time 35 minutes. Press the button "Start / Auto-heating" . Cook until the end of the program.
Tip: you can add fried onions to ready-made buckwheat.

RMC-M20,RMC-M10,RMC-M30

Rinse the groats until clear water. Grease a bowl of a multicooker with butter, put buckwheat, add water, add salt and mix. Close the lid. Press the button "Program selection" to set the Buckwheat program, button "Cooking time" set 25 minutes. Press the Start button. Cook until the end of the program.

RMC-M60

Rinse the groats to clean water. Grease the bowl of the multicooker with butter, put the washed buckwheat in it, add water, add salt and mix. Close the lid. Using the button "Menu" select the program "RICE - CEREALS" . Press the Set / Timer button, use the Hour and Min buttons to set the cooking time to 35 minutes. Press the button "Start / Heat" . Cook until the end of the program. Mix the finished buckwheat.

RMC-PM4507

Rinse the groats to clean water. Grease the bowl of the multicooker-pressure cooker with butter, put the washed buckwheat in it, add water, add salt and mix. Close the lid, set the valve to the Closed position. Set the timer for 15 minutes, cook until the end of the cooking time. Then set the valve to the Open position and release the steam.
Tip: the taste of buckwheat will become more intense if you add a piece of butter

Social Sharing

Be the first to post comment!

Please log in to leave a comment

Reviews (0)

Top