Fitness soup - recipe
REDMOND RMC-M45021
Ingredients
- Potatoes - 200 gr
- Bulb onions - 100 gr
- Carrot - 100 gr
- Broccoli - 100 gr
- Cauliflower - 100 gr
- Corn (canned) - 50 gr
- Green onion - 10 gr
- Water - 2000 ml
- Salt
- Spice
For 1 batch(es) (
)
Fitness soup Directions
Multicooker firm: REDMOND
RMC-M45021
Drain the liquid from the corn, cut the carrots into 0.5x0.5 cm cubes, chop the onions and green onions with a knife, divide the broccoli, cauliflower into inflorescences. Put all the ingredients (except for green onions) in a multicooker bowl, add water, add salt, spices and mix. Using the Menu button, set the SOUP program, press the Time setting button, then press the Cooking time button to set the blinking indicator for 40 minutes. Press the Start button, cook until the end of the program. Sprinkle the soup with green onions.
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