Mulled wine - recipe
Ingredients
- Red wine - 700 ml
- Sugar - 100 gr
- Raisins - 10 gr
- Carnation - 7 gr
- Ginger - 5 gr
- Orange peel - 5 gr
- Cinnamon - 5 gr
- Cardamom - 5 gr
For 1 batch(es) ()
Mulled wine Directions
Multicooker firm: REDMOND
RMC-01
Put all the ingredients in a multicooker bowl, pour over the wine and mix thoroughly. Close the lid. Using the Menu button, select the SOUP-STEWING program. Press the Set / Timer button, then press the Hour and Min buttons to set 1 hour. Press the Start / Heat button. Cook until the end of the program.
Tip: you can replace the orange peel
on an orange peel.
RMC-011
Put all the ingredients in a multicooker bowl, pour over the wine and mix thoroughly. Close the lid. Press the Menu button to select the SOUP / STEWING program . Press the Set / Timer button, then press the Hour and Min buttons to set 1 hour. Press the button "Start / Heat" . Cook until the end of the program.
Tip:
mulled wine can also be made from grape juice.
RMC-250
Put the raisins and ginger in a multicooker bowl, pour over the wine, add sugar, orange peel, cinnamon, cardamom, cloves and mix thoroughly. Press the "Menu" button. Install the MULTIPOVAR program by pressing the "+" and "-" buttons. Press the "OK" button. Pressing the buttons "+" and "-" set the cooking time to 1 hour. Press the "t ° C" button, press the "+" and "-" buttons to set the temperature to 80 ° C. Press and hold the "Start / Auto-heating" button for a few seconds. Cook until the end of the program.
RMC-M150
Put the raisins and ginger in a multicooker bowl, pour over the wine, add sugar, orange peel, cinnamon, cardamom, cloves and mix thoroughly. Close the lid. Using the button "Menu" install the program "MULTI-COOK" . Press the button "Timer / t ° C" , by pressing the buttons "+" and "-" set the temperature to 80 ° C. Then press the button "Timer / t ° C" , press the buttons "+" and "-" set the cooking time to 30 minutes. Press the button "Start / Auto-heating" . Cook until the end of the program.
RMC-M20,RMC-M10,RMC-M30
Put the raisins and ginger in a multicooker bowl, pour over the wine, add sugar, orange peel, cinnamon, cardamom, cloves and mix thoroughly. Close the lid. Press the Heat / Cancel button. When the time indicator shows 1 hour, press the Heat / Cancel button again.
RMC-M4500
Put all the ingredients in the multicooker bowl, mix everything thoroughly. Close the lid. Press the Heat / Cancel button. After an hour, press the same button again. Mulled wine is ready.
RMC-M45021
Put the raisins and ginger in a multicooker bowl, pour over the wine, add sugar, orange peel, cinnamon, cardamom, cloves and mix. Close the lid, use the Menu button to set the MULTI-COOK program, set the Temperature button to 80 ° С. Press the Time setting button, then by pressing the Cooking time button set the blinking indicator to 1 hour. Press the Start button, cook until the end of the program.
RMC-M4515
Put the raisins and ginger in a multicooker bowl, pour over the wine, add sugar, orange peel, cinnamon, cardamom, cloves and mix. Close the lid, press the "Heat / Cancel" button , press the "Cooking time" button to set 1 hour. Cook until the end of the program.
Tip: if you wish, you can replace the orange peel with orange
RMC-M4525,RMC-M4526
Put all the ingredients in a multicooker bowl, pour over the wine and mix thoroughly. Close the lid. Press the "Heating" button . After 30 minutes, press the "Start / Cancel" button.
RMC-M60
Put the raisins and ginger in a multicooker bowl, pour over the wine, add sugar, orange peel, cinnamon, cardamom, cloves and mix thoroughly. Close the lid. Press the "Menu" button to select the "MULTI-COOK" program . Using the button "t ° C" set the temperature to 70 ° C. Press the Set / Timer button, use the Hour and Min buttons to set the cooking time to 40 minutes. Press the button "Start / Heat" . Cook until the end of the program.
RMC-M70
Put the raisins and ginger in a multicooker bowl, pour over the wine, add sugar, orange peel, cinnamon, cardamom, cloves and mix thoroughly. Close the lid, use the Menu button to set the MULTI-COOK program, use the t ° C / Auto heating on / off button to set 80 ° C. Press the Time setting button, then by pressing the Cooking time button set the blinking indicator to 1 hour. Press the Start button, cook until the end of the program.
Tip: Orange peel can be replaced with orange peel.
RMC-M800S
Put the raisins and ginger in a multicooker bowl, pour over the wine, add sugar, orange peel, cinnamon, cardamom, cloves and mix thoroughly. Close the lid. Press the button "COOK / ° C" , by pressing the buttons "+" and "-" set 80 ° C. Press the button "Timer / Delay" , by pressing the buttons "+" and "-" set the cooking time to 1 hour. Press the button "Start / Heat" . Cook until the end of the program.
RMC-P350
Put all the ingredients in the multicooker-pressure cooker bowl, pour over the wine and mix thoroughly. Close the cover and valve. Set the program "FRYING / FRYING" , temperature 80 ° C, cooking time 20 minutes. Press the Start button. Cook until the end of the program, then open the valve and let off steam.
Tip:
mulled wine can also be made from grape juice.