Assorted fish - recipe

RMC-01

Rinse the fish, cut into 1-1.5 cm cubes. Grate the cheese on a coarse grater. Put all ingredients (except cheese) in a multicooker bowl. Pour in cream, add salt, spices and stir. Sprinkle with grated cheese on top. Close the lid. Using the Menu button, select the SOUP-STEWING program. Press the Set / Timer button, then press the Hour and Min buttons to set 40 minutes. Press the Start / Heat button. Cook until the end of the program.

RMC-011

Rinse the fish, cut into 1-1.5 cm cubes. Grate the cheese on a coarse grater. Put all ingredients (except cheese) in a multicooker bowl. Pour in cream, add salt, spices and stir. Sprinkle with grated cheese on top. Close the lid. Press the Menu button to select the SOUP / STEWING program . Press the Set / Timer button, then press the Hour and Min buttons to set 40 minutes. Press the button "Start / Heat" . Cook until the end of the program.
Tip:
the ready-made assortment can be served with steamed asparagus stalks and capers.

RMC-250

Rinse the fish, cut into 1.5 cm cubes, grate the cheese on a coarse grater. Put the fish in a multicooker bowl, pour cream, add salt, spices and mix, sprinkle with cheese on top. Close the lid. Press the button "Menu" , by pressing the buttons "+" and "-" install the program "MULTIPOVAR" . Press the button "OK" twice, press the buttons "+" and "-" set the cooking time to 25 minutes. Press the button "t ° C" , press the buttons "+" and "-" set the temperature to 100 ° C. Press and hold the "Start / Auto-heating" button for a few seconds. Cook until the end of the program.

RMC-M110

Rinse salmon and tilapia, cut into 1-1.5 cm cubes. Grate cheese on a coarse grater. Put the fish in a multicooker-pressure cooker bowl, pour cream, add salt, spices and mix. Sprinkle with grated cheese on top. Close the lid and steam release valve. Set the STEERING mode, food type "Fish" , cooking time "Small" (10 minutes). Cook until the end of the mode. Open the valve and let off steam.
Tip: the ready-made assortment can be served with steamed asparagus and capers.

RMC-M150

Rinse the fish, cut into 1.5 cm cubes, grate the cheese on a coarse grater. Put the fish in a multicooker bowl, pour cream, add salt, spices and mix, sprinkle with cheese on top. Close the lid. Close the lid. Using the button "Menu" install the program "MULTI-COOK" . Press the button "Timer / t ° C" , press the buttons "+" and "-" set the temperature to 100 ° C. Then press the button "Timer / t ° C" , press the buttons "+" and "-" set the cooking time to 20 minutes. Press the button "Start / Auto-heating" . Cook until the end of the program.

RMC-M4500

Rinse the fish, cut into 1-1.5 cm cubes. Grate the cheese on a coarse grater. Put all ingredients (except cheese) in a multicooker bowl. Pour in cream, add salt, spices and stir. Sprinkle with cheese on top. Close the lid. Select the BAKING program using the Menu button. Set 20 minutes by pressing the Hour and Min buttons. Press the Start button. Cook until the end of the program.

RMC-M4525,RMC-M4526

Rinse the fish, cut into 1-1.5 cm cubes, grate the cheese on a coarse grater. Put the fish in a multicooker bowl, pour cream, add salt, spices and mix, sprinkle with grated cheese on top. Close the lid. Using the button "Menu" install the program "STEWING / SOUP" . By pressing the buttons "+ / Hour" and "- / Min" set the cooking time to 30 minutes. Press the "Start / Cancel" button. Cook until the end of the program.

RMC-M60

Rinse the fish, cut into 1.5 cm cubes, grate the cheese on a coarse grater. Put the fish in a multicooker bowl, pour cream, add salt, spices and mix, sprinkle with cheese on top. Close the lid. By pressing the button "Menu" select the program "EXTINGUISHING" . Press the Set / Timer button, use the Hour and Min buttons to set the cooking time to 50 minutes. Press the button "Start / Heat" . Cook until the end of the program.

RMC-M800S

Rinse the fish, cut into 1.5 cm cubes, grate the cheese on a coarse grater. Put the fish in a multicooker bowl, pour cream, add salt, spices and mix, sprinkle with cheese. Close the lid. Press the Menu button to install the EXTINGUISHING program , the Product selection button to install Fish . Press the button "Timer / Delay" , by pressing the buttons "+" and "-" set the cooking time to 20 minutes. Press the button "Start / Heat" . Cook until the end of the program.

RMC-PM4507

Rinse the fish, cut into 1.5 cm cubes, grate the cheese on a coarse grater. Put the fish in a multicooker-pressure cooker bowl, pour cream, add salt, spices and mix, sprinkle with cheese on top. Close the lid, set the valve to the Closed position. Set the timer for 18 minutes, cook until the end of the cooking time. Then set the valve to the Open position and release the steam.