Dumplings with cherries - recipe
REDMOND RMC-250
Ingredients
- Water - 1 l
- For the test:
- Flour - 90 gr
- Filling:
- Cherry (pitted) - 200 gr
For 1 batch(es) (
)
Dumplings with cherries Directions
Multicooker firm: REDMOND
RMC-250
Knead the dough: mix water with flour and salt. Roll it out 0.5 cm thick, cut it into circles with a diameter of 8 cm, put a few cherries in the center of each. Form the dumplings. Pour water into the multicooker bowl and close the lid. Press the button "Menu" , by pressing the buttons "+" and "-" install the program "PASTA" . Press the button "OK" twice, press the buttons "+" and "-" set the cooking time to 13 minutes. Press and hold the "Start / Auto-heating" button for a few seconds. After the sound signal, put the dumplings in boiling water, add salt. Close the lid, press the "Start / Auto Heater" button. Cook until the end of the program.
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