Smoked chicken - recipe

REDMOND RMC-M26
Category:  Smoking
The image shows an approximate view of the cooked dish

Ingredients

  • Chicken (breast) - 500 gr
  • Liquid smoke - 13 ml
  • Salt
  • Spice

For 1 batch(es) ()

Smoked chicken Directions

Multicooker firm: REDMOND

RMC-M26

Rinse the chicken, cut into 100 g portions, rub with salt, spices and liquid smoke. Wrap the prepared chicken pieces in a sheet of foil in 2-3 layers and put in a multicooker bowl. Close the lid. Set the BAKING program, cooking time 50 minutes. Press the Start button. Cook until the end of the program.

Social Sharing

Top