For 1 batch(es) ()
1. Finely chop the onion and garlic and fry in vegetable oil in a multicooker bowl.
2. Cut the lamb into small pieces and add to the vegetables and fry for another 10 minutes.
3. Add tomatoes and stir.
4. Season with salt, pepper and turn on the Aspic / Stew program.
5. Serve with rice, sprinkled with herbs.
1. Finely chop the onion and garlic and fry in vegetable oil in a multicooker bowl.
2. Cut the lamb into small pieces and add to the vegetables and fry for another 10 minutes.
3. Add tomatoes and stir.
4. Season with salt, pepper and turn on the Stew program.
5. Serve with rice, sprinkled with herbs.